What was the most delicious meal you ate? - 2 December

Thanksgiving was pretty great.  Grandma's cranberry salad always makes my tummy happy.  But this year has been full of beans.  Black beans, white beans, garbanzos, red beans, kidney beans, red large kidney-ish Mexican beans, and lentils (they're bean-like).  My favorite meal here in El Salvador, besides of course pupusas and curtido, is quite simple:  one or two eggs, sunny-side up with salt and pepper, some plain whole beans, plantains if they're available, fresh white cheese, and a toasted tortilla or two.  Knocks the socks off a sandwich or a bowl of cereal any evening.